Reservations and Inquiries

TEL 03-6812-0570

◆All-you-can-eat yakiniku for 100 minutes◆Luxurious course of specially selected Wagyu beef [Wagyu Premium Course]〈110 dishes〉7,678 yen (tax included)

◆All-you-can-eat yakiniku for 100 minutes◆Luxurious course of specially selected Wagyu beef [Wagyu Premium Course]〈110 dishes〉7,678 yen (tax included)

7678 yen(Tax included)

*Additional all-you-can-drink +1,650 yen (tax included) / all-you-can-drink soft drinks +550 yen (tax included)

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We offer a luxurious all-you-can-eat course that includes rare cuts of specially selected Wagyu beef! This course includes a 4-kind Wagyu beef platter, Wagyu beef nakaochi kalbi, premium skirt steak, and thick-cut top-grade tongue, making it an irresistible deluxe menu for meat lovers. Enjoy freshly grilled meat with friends, colleagues, and family in a homely atmosphere. You can also add an all-you-can-drink option for an additional fee! Recommended for drinking parties and banquets.

Course menu

◇All-you-can-eat yakiniku details◇

■ Specialties

Spotted skirt steak/Spotted offal/Salted skirt steak with green onions/Spotted samgyeopsal/Fillet corner/Pork ribs with green onions/Beef skirt steak/Spotted beef ribs/Nakaochi ribs/Spotted beef tongue/Beef top sirloin/Garlic beef ribs/Special top sirloin/Skirt steak/Premium skirt steak/Mesh skirt steak/Top quality skirt steak

■ Wagyu beef

Wagyu beef ribs/Wagyu beef garlic ribs/Dice skirt steak/Assortment of 4 kinds of Wagyu beef/Wagyu beef nakaochi ribs/Wagyu beef garlic ribs/

■ Hormones

Gizzard/Salted horumon/Spicy miso horumon/Gear/Heart/Trim/Tribe/Liver/Skirt steak/Assorted horumon/Super spicy horumon/Top-grade tripe/Grilled seimai

■ Salad

Minchan salad/Nori salad/Choregi salad/Wakame and radish salad/Sanchu set/Tofu salad

■ Tan

Tongue with salt/Salted tongue with green onions/Miso tongue/Beef tongue/Beef tongue with green onions and salt/Premium tongue with salt/Thick-sliced premium tongue/Premium tongue with green onions and salt/Premium tongue with miso

■ Appetizers

Chinese cabbage kimchi/Kakuteki/Assorted kimchi/Bean sprout namul/Kikurage namul/Spinach namul/Radish namul/Assorted namul/Morokyu/Seared cucumber/Korean-style cold tofu/Edamame/Oi kimchi/Korean seaweed

■Specially selected pork

Thick-sliced pork ribs/Garlic skirt steak/Sesame skirt steak/Spicy pork belly/Digi pork belly/Pork belly

■ Pottery

Onion/green pepper/white onion/shiitake mushroom/king trumpet mushroom/garlic foil/corn butter/vegetable platter/sausage/mochi

■Chicken

Grilled chicken thighs/Super spicy grilled chicken thighs/Chicken ribs/Super spicy chicken ribs/Chicken cartilage/Grilled chicken skin/Thighs with green onions and salt

■Seafood & Sashimi

Grilled shrimp/Grilled scallops/Grilled squid/Tribe tripe sashimi/Sea bream sashimi

■ Soup & Soup

Egg soup/Seaweed soup/Kalbi soup/Egg soup/Kalbi soup/Stamina tripe stew/Gomtang soup/Yukgaejang soup/Yukgaejang soup/Tofu jjigae

■ rice dish

Rice (large, medium, small)/Vegetable bibimbap/Rice with raw egg/Beef tendon curry rice/Scallion and egg rice/Stone-grilled bibimbap/Beef curry and cheese stone-grilled bibimbap

■ Dessert

Ice Brulee

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*In addition to the 【Special Wagyu Beef Course】 menu, the following menu will be added♪

Assortment of 4 kinds of Wagyu beef/Wagyu beef rib/Wagyu beef garlic rib/Top-grade tongue with salt/Thick-cut top-grade tongue/Top-grade tongue with green onion/Top-grade tongue with miso/Premium skirt steak/Mesh skirt steak/Top-grade skirt steak with simmered pot/Honeycomb tripe sashimi/Seamless sashimi

*The contents of the (4 kinds of Wagyu beef platter) will change depending on the day's stock.Please note that you cannot choose the part.

Reservation reception time
11:00~22:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
1 hour 40 minutes
Reservation deadline
Until 22:00 on the day of your visit

2025/07/02 update

5/23 OPEN 焼肉ホルモンミンちゃん

ヤキニクホルモンミンチャン

  • Address
    東京都足立区千住旭町3‐7 フォーチュンビル 2F
  • Access
    Located on the second floor of Daily Yamazaki, just outside the east exit of Kitasenju Station!
  • Tel
    03-6812-0570
  • Business hours
    Monday to Sunday, holidays, and the day before holidays: 11:00 to 0:00 (last order for food 23:30, last order for drinks 23:30)
  • Regular holiday
    Irregular holiday